Friday, July 17, 2009

Open Face Tuna Melt


Every once in a while I crave a good ol' tuna melt!

2 comments:

LaVon said...

MMMM...Is that tomato under the cheese? Looks great--what's your recipe?

Larkin said...

This one is just basic mayo and tuna with a slice of tomato and the cheese. We also have put pickle juice in it before to get a little bit of the pickle flavor with out the actual pickles.